ID | 56096 |
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Author |
Uemura, Ryota
Department of Biofunctional Chemistry, Graduate School of Environmental and Life Science , Okayama University
Ogura, Mikako
Faculty of Agriculture , Okayama University
Matsumaru, Chihiro
Department of Biofunctional Chemistry, Graduate School of Environmental and Life Science , Okayama University
Akiyama, Tsuyoshi
Department of Biofunctional Chemistry, Graduate School of Environmental and Life Science , Okayama University
Maeda, Megumi
Department of Biofunctional Chemistry, Graduate School of Environmental and Life Science , Okayama University
Kaken ID
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Kimura, Yoshinobu
Department of Biofunctional Chemistry, Graduate School of Environmental and Life Science , Okayama University
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Abstract | Acidic peptide:N-glycanase (aPNGase) plays a pivotal role in plant glycoprotein turnover. For the construction of aPNGase-knockout or -overexpressing plants, a new method to detect the activity in crude plant extracts is required because endogenous peptidases present in the extract hamper enzyme assays using fluorescence-labeled N-glycopeptides as a substrate. In this study, we developed a new method for measuring aPNGase activity in crude extracts from plant materials
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Keywords | Acidic PNGase
FNG: free N-glycan
Fuc: L-fucose
Gal: D-galactose
GlcNAc: N-acetyl-D-glucosamine
HPLC: high-performance liquid chromatography
Man: D-mannose
NeuNAc2Gal2GlcNAc2Man3GlcNAc1: NeuNAcα2–6Galβ1–4GlcNAcβ1–2Manα1–6(NeuNAcα2–6Galβ1–4GlcNAcβ1–2Manα1–3)Manβ1–4GlcNAc
NeuNAc2Gal2GlcNAc2Man3GlcNAc2: NeuNAcα2–6Galβ1–4GlcNAcβ1–2Manα1–6(NeuNAcα2–6Galβ1–4GlcNAcβ1–2Manα1–3)Manβ1–4GlcNAcβ1–4GlcNAc
NeuNAc: N-acetylneuraminic acid
PA-: pyridylamino
PNGase-A: aPNGase from almond seed
PNGase-Le: aPNGase from tomato (Solanum lycopersium L.)
PNGase: peptide:N-glycanase
PTC: plant complex type
RCA120: Ricinus communis agglutinin (120 kDa)
RP-HPLC: reversed-phase HPLC
SF-HPLC: size-fractionation HPLC
Xyl: D-xylose
affinity chromatography
enzyme assay
free N-glycans
transgenic plant
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Published Date | 2018-04
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Publication Title |
Bioscience, Biotechnology, and Biochemistry
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Volume | volume82
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Issue | issue7
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Publisher | Taylor & Francis
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Start Page | 1172
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End Page | 1175
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ISSN | 09168451
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NCID | AA10824164
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Content Type |
Journal Article
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language |
English
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OAI-PMH Set |
岡山大学
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File Version | author
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PubMed ID | |
DOI | |
Web of Science KeyUT | |
Related Url | isVersionOf https://doi.org/10.1080/09168451.2018.1459464
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Funder Name |
Ministry of Education, Culture, Sports, Science and Technology
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助成番号 | 15K07841
15KK0282
17K0819709
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