Top > Scientific Reports of the Faculty of Agriculture, Okayama University
Scientific Reports of the Faculty of Agriculture, Okayama University
Published by the Faculty of Agriculture, Okayama University
ONLINE ISSN : 2186-7755

volume52 issue1 (1978)
Developmental Stages of Parts of the Flower as Indicators for Prebloom GA Treatment of Muscat Bailey A Grapes
Okamoto, Goro| Oku, Yoshio| Shimamura, Kazuo|
PP. 1 - 11
Cutting for Single-truss Tomatoes planted with high Density
Matsubara, Sachiko| Masuda, Tadao|
PP. 13 - 23
Physiological Aspects of Strawberries during Maturation in Relation to Cultivating Conditions, and during Ripening off the Vine
Inaba, Akitsugu| Nakamura, Reinosuke|
PP. 25 - 36
The Effects of Inbreeding on Duration of Fertility in Japanese Quail
Sato, Katsunori| Ino, Takayoshi|
PP. 37 - 42
Studies on the Chemical Composition and Quality of Silage : XV. Improved Freeze-Drying Method for Determining Dry Matter in Silage
Uchida, Senji|
PP. 43 - 47
Studies on the Prevention of Leucitytozoon Infection of the Chicken : VIII. Preventive Effects of Sulfamonomethoxine and Halofuginone
Toriumi, Tohru| Tanabe, Akira| Kondo, Yasuhiro| Yamaguchi, Kohshi| Yamada, Yoshiaki|
PP. 49 - 53
ニワトリの神経におけるCholinesteraseの軸索内移動
Tanabe, Akira| Tajiri, Shinsuke| Matsumoto, Isao| Kondo, Yasuhiro| Toriumi, Tooru|
PP. 55 - 60
On the Quality of Raw Milk Produced in Okayama Prefecture : Bacterial Count
Nakae, Toshitaka| Kataoka, Kei| Miyamoto, Taku| Segawa, Katsushi|
PP. 61 - 67
Effects of protease pretreatment to the digestibility and the texture of textured soy protein
Takagi, Shigeaki|
PP. 69 - 79
Analysis of Two Dimensional Nonlinear Seepage through Embankment Dam
Yoshitake, Yoshitaka| Watanabe, Tadashi|
PP. 81 - 89
Studies on Production of Double Truss Fruiting Tomato in Water Culture : I. Effects of the Defoliation on the Yield and Absorption of Water and Nutrition
Kageyama, Yoshihiro| Masuda, Tadao|
PP. 91 - 98
Effect of Calcium Silicate Application on the Alleviation of Metal Toxicity in Lowland Rice and Wheat Plants
Miyake, Yasuto| Takahashi, Eiichi|
PP. 99 - 109