ID | 66501 |
フルテキストURL | |
著者 |
Himi, Eiko
Kibi International University
Kurihara-Yonemoto, Shiho
Hokkaido Agricultural Research Center, National Agriculture and Food Research Organization
Abe, Fumitaka
Institute of Crop Science, National Agriculture and Food Research Organization
Takahashi, Hidekazu
Fukushima University
Tanaka, Keisuke
NODAI Genome Research Center, Tokyo University of Agriculture
Matsuura, Takakazu
Institute of Plant Science and Resources, Okayama University
Sasaki, Takuji
NODAI Research Institute, Tokyo University of Agriculture
Rikiishi, Kazuhide
Institute of Plant Science and Resources, Okayama University
Kaken ID
publons
researchmap
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抄録 | Grain dormancy of wheat is closely associated with grain color: red-grained lines show higher dormancy than white-grained lines. The production of red pigments is regulated by R-1, Tamyb10 gene. However, the relation between grain color and dormancy remains unknown. For this study, we generated transgenic lines which were introduced a DNA fragment containing Tamyb10-D1 gene and its a 2 kb promoter including the 5′ untranslated region into white-grained wheat. Transgenic lines showed red-grained and higher dormant traits. Contents of plant hormones and gene expression of embryos at 30 days after pollination were examined in a wild type and a transgenic line. No differences were observed in the contents of plant hormones, but several genes are differentially expressed between these lines. One differentially expressed gene, TaLTP2.128, is a member of non-specific lipid transfer proteins. It was expressed higher in white grains than in red grains. A putative amino acid sequence showed similarity to that of OsHyPRP5, which is identified as QTL controlling low-temperature germinability in rice. Expression of TaLTP2.128 was increased by grain imbibition. The increasing levels were higher not only in other white-grained lines, but also in non-dormant red-grained lines. TaLTP2.128 was expressed at a quite early stage of germination. These study findings indicate that Tamyb10 regulates dormancy release by the modification of TaLTP2.128 acting as trigger of germination.
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キーワード | Lipid transfer protein
Pre-harvest sprouting
Seed dormancy
Seed germination
Tamyb10
Wheat
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備考 | The version of record of this article, first published in [Journal name], is available online at Publisher’s website: http://dx.doi.org/10.1007/s10681-023-03265-3
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発行日 | 2024-01-08
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出版物タイトル |
Euphytica
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巻 | 220巻
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号 | 2号
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出版者 | Springer Science and Business Media LLC
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開始ページ | 16
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ISSN | 0014-2336
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NCID | AA00639246
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資料タイプ |
学術雑誌論文
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言語 |
英語
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OAI-PMH Set |
岡山大学
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著作権者 | © The Author(s) 2024
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論文のバージョン | publisher
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DOI | |
Web of Science KeyUT | |
関連URL | isVersionOf https://doi.org/10.1007/s10681-023-03265-3
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ライセンス | http://creativecommons.org/licenses/by/4.0/
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Citation | Himi, E., Kurihara-Yonemoto, S., Abe, F. et al. Tamyb10-D1 restores red grain color and increases grain dormancy via suppressing expression of TaLTP2.128, non-specific lipid transfer protein in wheat. Euphytica 220, 16 (2024). https://doi.org/10.1007/s10681-023-03265-3
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助成機関名 |
Okayama University
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