JaLCDOI 10.18926/fest/54426
フルテキストURL fest_021_001_032.pdf
著者 Ichiminami, Fumikazu| DİNÇSOY, Enver Erdinç| DİNÇSOY, Meltem Okur|
抄録 Turkey has been undergoing very important economic and social changes since several decades such as economic growth, privatization of state enterprises, liberalization, and integration with the EU, and legislative reforms. All sectors in Turkey and production levels are affected by these changes during the years. Crop production in agriculture is one of the most affected sectors. Many policies by governmental/nongovernmental organizations have been applied and supported for the development of the sector such as modernization, mechanization, irrigation, road constructions, potable water, financial supports, agricultural insurance, and technical supports. Therefore, the main purpose of this paper is to look back and analyze the trend of agricultural changes, land use and related production levels in Turkey.
キーワード land use area harvested crop production agriculture cereals Turkey
出版物タイトル 岡山大学環境理工学部研究報告
発行日 2016-03
21巻
1号
開始ページ 1
終了ページ 32
ISSN 2187-6940
言語 English
論文のバージョン publisher
NAID 120005770693
JaLCDOI 10.18926/fest/54860
フルテキストURL fest_022_001_028.pdf
著者 Ichiminami, Fumikazu| Meltem Okur DİNCSOY| Enver Erdinc DİNCSOY|
抄録 At the early stage of this paper, Okayama prefecture was analyzed by the author focusing on the tendency of main sightseeing-areas based on the number of tourists for three decades (Ichiminami, 2002). In this study, the main sightseeing spots in Okayama pref. are also examined and the developments are explained in a more detailed and updated perspective by extending over current features and the number of tourists. One of the important reasons in a significant increase in tourists in Okayama is the opening of the highways, the bullet train and cross-linking of the Seto Ohashi Bridge. At the same time, there are some waves in the increase or decrease of the tourist trends appearing from several vital developments such as environmental, climatic, social, economic and spatial. In this regard, research objectives of the study are mainly based on investigating and making a comprehensive study on main sightseeing spots in Okayama pref. to find new tourism values and to provide a tourism inventory of Okayama pref. by means of information, data and clues from the field in/between the tourist destinations such as hotel guests, gardens and castles. Therefore, Okayama pref. has a rich potential of historical and cultural heritage in terms of spatial planning and growth. The important point is that the structural adaptation between historical and cultural assets and the city life should be provided and protected for domestic and foreign tourism as much as creating better futures in health tourism, gastronomy tourism, cultural tourism, belief tourism, congress tourism, thematic tourism and local tourism.
キーワード tourists sightseeing spots tourism inventory Okayama prefecture
出版物タイトル 岡山大学環境理工学部研究報告
発行日 2017-03
22巻
1号
開始ページ 1
終了ページ 28
ISSN 2187-6940
言語 English
論文のバージョン publisher
NAID 120005997441
JaLCDOI 10.18926/fest/54861
タイトル(別表記) Changing Food Production based on Agricultural Enterprises in Tottori Prefecture
フルテキストURL fest_022_029_054.pdf
著者 市南 文一|
抄録 The study aims to explain the main features of food production in Tottori prefecture focusing on agricultural enterprises. First, the number of farmers and farm households, the area of cultivated land, and their spatial distribution were analyzed. Then, the production trend on rice, livestock, vegetables such as watermelon and leek, and pears was surveyed. Furthermore, by overlooking the features of each enterprise, food production as a regional agriculture was briefly examined. Farm management in Tottori pref. has long been a small scale selfsufficiency property, but has gradually decayed or specialized. Because agricultural workers are continuously decreasing and aging, farming in Tottori pref. should pay attention to the demand of world food while publicizing a process on food production and farmmanagement carefully.
キーワード food production enterprise vegetables pears Tottori prefecture
出版物タイトル 岡山大学環境理工学部研究報告
発行日 2017-03
22巻
1号
開始ページ 29
終了ページ 54
ISSN 2187-6940
言語 Japanese
論文のバージョン publisher
NAID 120005997442