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ID 52228
JaLCDOI
Sort Key
4
フルテキストURL
著者
Ichiminami, Fumikazu Faculty of Environmental Science and Technology, Okayama University publons
Dinçsoy, Meltem Okur Faculty of Economics and Administrative Sciences, Trakya University, Turkey
Dinçsoy, Enver Erdinç Department of Banking, School of Applied Sciences, Trakya University, Turkey
抄録
 In this study, we examined the change of rice cultivation in consideration of the global warming. In Japan, rice which is suitable for subtropical zone is grown even in an environment of cool-temperate climate. Since the rice varieties that resist of cold weather have been developed, rice cultivation spread to north parts of the country gradually. Land productivity of rice has also improved markedly. As a result, northern Japan became the main producer of rice. Now, taking not only crop production but also the landscape formation and preservation of the natural environment into account, we should think about the rural society from different aspects.
キーワード
Global warming
rice cultivation
varieties
acreage
yield
Japan
備考
研究論文 環境管理工学科
出版物タイトル
岡山大学環境理工学部研究報告
発行日
2014-03
19巻
1号
出版者
岡山大学環境理工学部
出版者(別表記)
Faculty of Environmental Science and Technology, Okayama University
開始ページ
8
終了ページ
21
ISSN
2187-6940
資料タイプ
紀要論文
OAI-PMH Set
岡山大学
言語
英語
論文のバージョン
publisher
NAID
Eprints Journal Name
fest