ID | 19625 |
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Sort Key | 8
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Title Alternative | STUDIES ON BALNEOTHERAPY OF DIABETES MELLITUS (Ⅱ). EFFECT OF INTERNAL USE OF GERO HOT SPRING ON THE ALIMENTARY HYPERGLYCEMIA IN ALLOXAN-DIABETIC RABBITS
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FullText URL | |
Author |
Morinaga, Hiroshi
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Abstract | The author investigated the effect of the internal use of the hot spring water of Gero (Gifu Prefecture, Japan), which contained Cl' 167 mg./L., HCO(3)' 66.0 mg./L. and titrated sulphur 0.6 mg./L. (pH: 6.2) at the time of this experiment, upon the alimentary hyperglycemia in alloxan-diabetic rabbits. 1. The author injected alloxan of 150 mg. per kg. of body weight intravenously into normal rabbits and performed the experiment 5~6 weeks after the injection. At the time of the experiment, the fasting blood sugar levels of alloxan-diabetic rabbits ranged from 107 to 211 mg./dl. (170 mg./dl. on the average). 2. Thirty ml. of 10% glucose solution in thermal water or in plain water per kg. of body weight was administered to the rabbits by stomach tube, and blood sugar level was determined before and 1/2, 1, 2, 3, 4 and 5 hours after the administration. The rejection interval (5%) of the glucose tolerance in 17 normal rabbits is shown in Fig. Ⅰ. Glucose tolerance curves of these alloxan-diabetic rabbits were out of the limit of the normal range. 3. Gero Hot Spring water had no inhibitory action upon the alimentary hyperglycemia of alloxan-diabetic rabbits.
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Publication Title |
岡山大学温泉研究所報告
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Published Date | 1955-03-25
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Volume | volume15
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Publisher | 岡山大学温泉研究所
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Publisher Alternative | Institute for Thermal Spring Research, Okayama University
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Start Page | 48
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End Page | 52
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ISSN | 0369-7142
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NCID | AN00032853
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Content Type |
Departmental Bulletin Paper
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OAI-PMH Set |
岡山大学
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language |
Japanese
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File Version | publisher
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NAID | |
Eprints Journal Name | mmc
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